By Sophia & the Sunrise Café & Bistro Catering Team
We create beautiful, delicious charcuterie boards, crudité platters, snack boards, cheese boards and fruit platters. For example, our boards are fully customized for weddings, birthdays, bridal showers, home parties and corporate events. In addition, every board is available in a variety of sizes and shapes to make your party stand out.
Board Sizing Guide
All boards are scaled to your guest count — pricing provided on request
| Board Size | Guests Served | Best For |
|---|---|---|
| Small | 10 – 20 guests | Intimate home gatherings, bridal showers, small office events |
| Medium | 20 – 50 guests | Birthday parties, cocktail receptions, mid-size corporate events |
| Large | 50 – 100 guests | Weddings, galas, large corporate functions |
| Grand Display | 100 – 300+ guests | Full event tablescapes, multi-board installations, wedding cocktail hours |
A Taste of Our Work
Every board is unique — here are some examples from recent events
Jump to: Key Takeaways · What Is a Charcuterie Board? · How Booking Works · Terms Explained · FAQ
Key Takeaways
- Board options: 8 board & platter styles — Classic Charcuterie, Cheese, Crudité, Fruit, Mediterranean, Gourmet Sandwich, Tea Sandwich and Holiday/Themed boards.
- Sizing: 4 sizes available, scaled from 10 to 300+ guests.
- Dietary options: Vegetarian, vegan, gluten-free, halal and dairy-free boards available.
- Best for: Weddings, bridal showers, home parties and corporate events.
- Service area: Stouffville, Toronto and the Greater Toronto Area.
What Is a Charcuterie Board?
A charcuterie board is a curated platter of cured and sliced meats, paired with accompaniments such as cheeses, crackers, breads, mustards and fruit preserves, arranged for guests to serve themselves. At Sunrise Café & Bistro, our boards range from a Classic Charcuterie Board of prosciutto, salami, chorizo and coppa, to lighter options like a Crudité or Fruit Platter, and are sized from a Small board for 10 to 20 guests up to a Grand Display for 100 to 300+ guests. Charcuterie boards work well as a cocktail-hour centrepiece, a self-serve addition to a buffet, or a standalone spread for a smaller home gathering. Every board can be adapted for dietary requirements, including vegetarian, vegan, gluten-free, halal and dairy-free guests, and styled to match your event's colours and theme.
How Booking a Board Works
- Contact us with your event date, guest count and board style preferences.
- Free consultation — we confirm sizing, dietary needs and styling to match your event.
- Your board is prepared fresh on-site or delivered ready to serve, depending on your event.
- Setup on the day — we arrange your board as a centrepiece for your cocktail table.
Charcuterie Terms Explained
- Charcuterie Board
- A curated platter of cured meats, cheeses and accompaniments, sized to your guest count and used as a centrepiece for cocktail tables.
- Grand Display
- Our largest board format, serving 100 to 300+ guests as a full event tablescape or multi-board installation.
- Themed Board
- A board styled around a holiday, season or event theme, matching your colours and occasion.
Charcuterie FAQ
What size board do I need for my guest count?
Our Small board serves 10–20 guests, Medium serves 20–50, Large serves 50–100, and our Grand Display serves 100–300+ guests. We'll help you choose the right size during your consultation.
What areas do you serve?
We deliver and set up charcuterie boards across Stouffville, Toronto and the Greater Toronto Area.
Can you accommodate dietary restrictions?
Yes. We accommodate vegetarian, vegan, gluten-free, halal and dairy-free boards — just let us know when you book.
Why choose a charcuterie board over a plated appetizer?
A charcuterie board doubles as a visual centrepiece and a self-serve station, so guests can graze throughout a cocktail hour without needing table service, which works well for mingling-style events.
When should I order my board?
Contact us as soon as your date is set. Larger boards for weddings and galas are best booked several weeks ahead, while smaller boards can often be arranged with shorter notice.
Who prepares the boards?
Owner Sophia and the Sunrise Café & Bistro team prepare every board fresh, either on-site or ready to deliver, depending on your event.
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Ready to Plan Your Event?
Call us now to book your wedding or party date. You will not find a better catering deal in the Stouffville & GTA area.
Request a Free Consultationsunrisecafeandbistro@gmail.com | 647-230-8446 | @sunrisecafeandbistro